Hankerin’ For Some NOMS

Gluten-Free Gang Raises Funds For Food Truck

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Posted: December 4, 2013

When it opens, NOMS Deli Food Truck will offer gluten-free options such as the bacon, avocado, lettuce and tomato sandwich above. (Photo by Courtesy Photo / Brian Ripley Photography)
Currently operating as Fine Flours Bakery, Valerie Ramsey and her husband, Jonathan, are hoping to expand with the addition of a food truck. (Photo by Courtesy Photo / Brian Ripley Photography)
Though NOMS Deli Food Truck will offer vegan and vegetarian options, other samplings include hot ham, cheese and onion with spicy mustard. (Photo by Courtesy Photo / Brian Ripley Photography)
Valerie and Jonathan Ramsey know how difficult it can be to switch to a gluten-free diet. The couple experienced first-hand the struggle to find local options that fit the bill.

“We like to...


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