Rampin’ Up

Wild Leeks Available In Area Throughout Early Spring

Please login to view the requested resource.

Posted: April 16, 2014

Daily News-Record

Ramps, perennial wild onions that sprout in early spring, are used in many Appalachian recipes. (Photo by Nikki Fox / DN-R)
Ramps, supplied by Digger Jays of Verona, are on sale at the Friendly City Food Co-op in downtown Harrisonburg. (Photo by Nikki Fox / DN-R)

Growing up, Jay Marion spent summers foraging for wild ramps and other edibles while staying at his grandparents’ home in West Virginia.


He gave away pounds of wild ramps — a staple of spring…



To See This and Every Local Story from The Daily News-Record, Click Here to Become a Subscriber!

Login to view the full story
Advertisement
Advertisement
Advertisement
NDN Video News
Advertisement
Specials