Neither Breakfast Nor Lunch, It's Brunch

Posted: August 29, 2012

Ashley Hunter, co-owner of the Little Grill Collective, prepares to serve a Breakfast Grinder and a Western Omelet with Spicy Potatoes to patrons on Sunday morning. (Photo by Michael Reilly)
Marcos Campero and Amy Ciccone dine on the Western Omelet, Breakfast Grinder and Spicy Potatoes during the brunch rush at Harrisonburg’s Little Grill Collective on Sunday. (Photo by Michael Reilly)
Breakfast is quite possibly America’s favorite meal of the day; it’s so tasty we even substitute it for other meals. Brunch, the perfect combination of breakfast and lunch, affords all the...

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