Nutrition In Motion
Pilot Program That Brings Meals To People With Illnesses Launches
Posted: July 20, 2012
Lara Sokoloff, dietetics laboratory manager at James Madison University, cuts fresh vegetables donated by the Harrisonburg Farmers Market for the Valley Mobile Nutrition Services. The four-week pilot program delivers fully prepared meals to people who are unable to cook for themselves due to illness. (Photos by Nikki Fox / DN-R)
Sokoloff prepares a Greek salad for the program.
HARRISONBURG — A pilot program to deliver meals to local people living with HIV/AIDS, cancer and other life-changing illnesses launched this week.
Lara Sokoloff, dietetics laboratory...
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