During lazy summer days, Phil Duntemann would experimentally roast coffee beans on his porch. Within three years, those dog days of hobby roasting evolved into an operational cafe serving downtown Harrisonburg pedestrian traffic through Agora Market.
During lazy summer days, Phil Duntemann would experimentally roast coffee beans on his porch. Within three years, those dog days of hobby roasting evolved into an operational cafe serving downtown Harrisonburg pedestrian traffic through Agora Market. Read more
Whether in a pinch to grab fresh produce for meal prep, picking up tasty treats for gifts or dashing through for dinner, Bridgewater’s new market has it all. Read more
Bold, colorful and flavorful — Food.Bar.Food took patrons on culinary destination vacations with each bite, from the tropical shores of Brazil to the avant-garde metropolitan of Chinatown. After six years of inviting Harrisonburg to traverse the world with global comfort food, the journey is… Read more
Good food, broken down simply, requires three things: nourishment, comfort and fullness. Read more
Cave Hill is a sixth-generation, 359-acre farm at the base of Massanutten Mountain that has sheltered hundreds of cattle, poultry and croplands under the ownership of a local family dating back to 1759. Over the centuries, the farm has undergone major changes. Read more
Every Monday morning, A Bowl of Good operates like a mullet: business in the front, party in the back. Read more
Near the corner of Mason and Main streets, a group of teens and young adults loiter on the sidewalks in front of a stationed police car. Across 30 feet of open lawn at Our Community Place at the next corner, Young Jupiter Market Garden sells produce picked from the affiliated patch. Read more
Sparkling wine dancing in a glass with chandeliers hanging overhead are classic visions of grandeur, but swap the chandeliers for stalactites and you may have wandered into the “Perfect Pair” event. Read more
Since reopening, Brix & Columns Vineyards in McGaheysville has offered its 160-acre farm for wine and dining with a view looking at Massanutten, but families can capitalize on the sunny season and take advantage of the open grounds with more than a bottle of wine in hand. Read more
For the past three years, Midtowne Market and Pale Fire Brewing have collaborated on a townie summer celebration as a festive hurrah commemorating when college crowds flood out of the city. Read more
In the sweltering heat of summer, peaches offer a cool, sweet and sharp flavor and pack a punch of juicy hydration in each bite. Read more
